Oil 5-6 Small Chicken Thighs 1 Onion, chopped 3 Celery Stalks 5 Cloves Garlic, minced 4 T Butter 1 C. Rice 2 C. Hot Water 2 t. Penzey’s Chicken Soup… [Continue Reading]
Tag: Dawn’s Favorites
Made this when I was sick, and the garlic was just what I needed. I have leftover broth and froze it to use on a future dish, which also worked wonderfully!
Coconut Oil Coconut Milk Chicken Broth Chicken or Shrimp Sugar Snap Peas Baby Bella Mushrooms Minced Garlic Red or Green Curry Paste Rice Saute garlic in oil. Add mushrooms and… [Continue Reading]
Nick 1 (8 oz)pkg. Philadelphia Cream Cheese, softened ¼ cup Frank’s RedHot Buffalo Wings Sauce. ¼ cup Frank’s RedHot Hot Buffalo Wings Sauce ½ cup of Ranch Dressing 2 cups… [Continue Reading]
2 C. Self-Rising Flour 1 pkg. (1 oz.) Ranch Dressing Mix 2 C. Buttermilk 1 lb. Frozen Chicken Tenders cut into nuggets Fill deep fry pot to 1/2 it’s depth… [Continue Reading]
3-4 Chicken Breasts, or misc. pieces Flour Garlic Powder Herbs of Choice Pepper Salt Oil Gravy: 2 T. Flour 1 C. Milk Salt Pepper Heat oil in large skillet. Mix… [Continue Reading]
1 lb Chicken, cut into 1 inch pieces 3/4 C. Rice, uncooked 1 can Cream of Mushroom soup 1 1/2 C Water Salt Pepper Salt and pepper chicken. Heat oil… [Continue Reading]
2 cans Chunk Chicken, drained 1 Onion, chopped 1 1/2 C Shredded Cheddar Cheese, divided 1 can Green Enchilada Sauce, divided 12 corn tortillas Preheat oven to 400 degrees. Spray… [Continue Reading]
The kids all love this recipe, and it’s Troy’s birthday meal.
6 Hard-Boiled Eggs, mashed To Taste: Miracle Whip Mustard Salt and Pepper Mix thoroughly and serve warm or cold on bread.