2 inch piece of seaweed (kelp, ?) 50 Gram(s) Bonito flake 1 Cup(s) water Soak 2″ piece of kelp in the water for 30 minutes before putting on heat. Put… [Continue Reading]
Author: Knightsabre
1/4 Cup(s) ketchup 1 10-oz can tomato soup 1 15-oz can Pork & Beans (or kidney beans, if preferred) 1/2 Teaspoon(s) Chili Powder (more or less, to taste) 1/4 Cup(s)… [Continue Reading]
1 1.4 oz pkg sugar-free instant chocolate pudding mix 1 1 1/3 oz pkg whipped topping mix 1 1/2 Cup(s) skim milk 1 Tablespoon(s) instant coffee powder 1 1/4 Cup(s)… [Continue Reading]
1 1/2 Ounce(s) Creme de Cacao (clear) 1 1/2 Ounce(s) Creme de Menthe (green) 1 1/2 Scoop(s) Vanilla Ice Cream 1 mint sprig (optional) Combine all ingredients in blender. Pulse-blend… [Continue Reading]
1 Tablespoon(s) Melted Butter 2 Eggs 3/4 Cup(s) Soy Milk (or 1/2 C. Cream with 1/4 C. Seltzer) 1 Teaspoon(s) Vanilla Extract 2 Packets Splenda or other sugar substitute 1/8… [Continue Reading]
3 Sliced Almonds (optional) 1 1/2 Ounce(s) Creme de Almond 1 1/2 Ounce(s) Creme de Cacao 1 1/2 Scoop(s) Vanilla Ice Cream Combine ice cream and liqueurs in a blender… [Continue Reading]
16 seeded hamburger buns 1/2 Teaspoon(s) salt 1 clove garlic, minced 1/4 Vidalea onion, diced 1/2 green bell pepper, diced 1/4 Cup(s) Maker’s Mark Bourbon 1/2 Cup(s) honey 1/4 Cup(s)… [Continue Reading]
3/4 Cup(s) Sugar 1 Cup(s) Bonito broth 1 Cup(s) Mirin (rice cooking wine) 1 Cup(s) Soy sauce Combine ingredients. Stir until sugar is dissolved. Ready to use!