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Recipes from family and friends

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Author: Work

Crock Pot Chicken

by Work on February 10, 2018April 18, 2026 in Main Dishes

I don’t know what else to say, except this has fantastic flavor.

Crock pot Roast

by Work on February 10, 2018March 3, 2025 in Main Dishes

Kari 3-4 lb. Chuck Roast 1/2 t. Garlic Powder 1 C. Beef Boulian (1 C. water w/1 cube) 1/2 C. Low Sodium Soy Sauce Couple shakes Black Pepper Place roast… [Continue Reading]

Tomato Tortellini Soup

by Work on February 10, 2018November 10, 2019 in Main Dishes

I made this for Troy’s graduation, along with a couple of other soups, and this one disappeared the quickest by far.

Bomb Pasta

by Work on February 10, 2018March 10, 2018 in Main Dishes

Brandon Chicken Breasts Cream Cheese Boursin Spinach Fettuccine Garlic Butter White Wine Artichokes Tomatoes Asparagus Lemon Juice Parmesan Cheese No measurements… as it was described to me: Oven Roasted chicken… [Continue Reading]

French Onion Soup

by Work on February 10, 2018February 20, 2019 in Main Dishes

JasonK 1 pkt French Onion Soup mix, onion bits removed 1/2 Stick Butter 1 T. Brown Sugar 1 t. Worcestershire Sauce 2 Onions, quartered Croutons Shredded Provolone or Gruyere Cheese… [Continue Reading]

Mystery Chili

by Work on February 10, 2018March 3, 2025 in Main Dishes

It’s mystery chili because everyone will ask what the hominy is. My mom pan-fried hominy when I was growing up, so I knew what it was immediately.

Twix Bars

by Work on February 10, 2018February 20, 2019 in Sweets

Tracy 2 pkgs Pillsbury Sugar Cookie Dough 14 oz bag of caramels 1 stick of unsalted butter 14 oz bag of caramels 1 can sweeten condensed milk 1 – 12oz… [Continue Reading]

Chicken & Dumplings Soup

by Work on February 10, 2018March 10, 2018 in Main Dishes

Chris 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon salt 1 tablespoon vegetable oil 1 egg 3/4 cup water, or as needed Cooked chicken, cubed 6 medium… [Continue Reading]

Cream Cheese Potato Soup

by Work on February 10, 2018March 10, 2018 in Main Dishes

6 cups water 7 teaspoons chicken bouillon granules 2 pkg (8 oz each) cream cheese, cubed 1 pkg (30 oz) frozen cubed hash brown potatoes, thawed 1-1/2 cups cubed fully… [Continue Reading]

Crab Dip

by Work on February 4, 2018March 10, 2018 in Dips/Snacks/Party Food

Jenny 1 (8 oz) block Cream Cheese 2 T. finely chopped Onion 1 t. creamy Horseradish 1/4 t. Salt 1/4 t. Pepper 1/3 C. slivered Almonds 1 T. Cream 3… [Continue Reading]

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