2 cans Chunk Chicken, drained 1 Onion, chopped 1 1/2 C Shredded Cheddar Cheese, divided 1 can Green Enchilada Sauce, divided 12 corn tortillas Preheat oven to 400 degrees. Spray… [Continue Reading]
Tag: Zoe’s Favorites
2 C. Self-Rising Flour 1 pkg. (1 oz.) Ranch Dressing Mix 2 C. Buttermilk 1 lb. Frozen Chicken Tenders cut into nuggets Fill deep fry pot to 1/2 it’s depth… [Continue Reading]
Tip: Alter the ingredients to use 1/2 a cup of granulated sugar, and a full cup of brown sugar. Makes them chewier.
My grandma used to make these for me and they are my absolute favorite cookies in the whole world. Also, no one ever seems to have heard of them.
3 Cans Green Beans 2 Cans Cream of Mushroom Soup Butter Crackers French Fried Onions Shredded Cheddar Cheese To Taste: Salt Pepper Onion Flakes Garlic Powder Dilute soup with some… [Continue Reading]
1/2 C. Cracker Crumbs 8 oz. Broccoli 1 Can Cream Style Corn 1 Beaten Egg 1/4 Onion, chopped Salt to taste Pepper Shredded Cheddar Cheese Butter Place cracker crumbs in… [Continue Reading]
Vegetarian and very tasty, this old recipe has become Zoe’s favorite.
1 lb hamburger 1 C ketchup 4 T. water 2 T. brown sugar 2 t. Worcestershire sauce 2 t. prepared mustard 1/2 t. garlic powder 1/2 t. onion powder 1/2… [Continue Reading]
1 Large Bag Tater Tots 2 Bags Frozen Mixed Vegetables 2 Cans French Onion Soup 2 Cans Cream of Mushroom Soup 1 C. Milk 1 pkg. Shredded Cheddar Cheese Mix… [Continue Reading]
This is a super simple, and extremely tasty recipe. My kids never complain when it’s lasagna night.