20 oz. pkg Simply Potatoes Hash Brown Shreds 6 oz. Cooked Ham, cubed 10 oz. pkg Frozen Spinach, thawed and well drained 1 Can Cream of Celery Soup 1 C…. [Continue Reading]
Author: My Mom
1 Head Cabbage 1 lb. Ground Beef 2 t. Chopped Onion 1 Egg, beaten 1/2 C. Milk 1 t. Salt Dash Pepper 1/2 t. Poultry Seasoning or Thyme Clean cabbage… [Continue Reading]
Cornish hens are individually wrapped and make a great meal when you’re home alone, or to cook for guests. They seem all fancy-like, but they turn a bit silly when you flap their little wings and make them “fly” at your children before they’ve been cooked. Also, people think you’re weird. Oh well.
Four words: Melt in your mouth.
1 Stick Butter 2 t. Seasoned Salt 2 t. Garlic Powder 2 t. Soy Sauce 5 T. Worcestershire Sauce 2 C. each of Corn Chex, Rice Chex, Wheat Chex, Cheerios,… [Continue Reading]
Definitely a Halloween tradition growing up. We often do this today as well.
Throw out your bottle of purchased shrimp cocktail because it sucks. Horseradish is where it’s at. This is also a lot cheaper. For the record.
This marinade is just fantastic. I get stew meat and make kebabs.
2 T. Butter 2 T. Flour 1 C. Milk 1/2 t. Salt 1 (2 1/4 oz.) pkg Sliced Dried Beef, cut into bite size pieces Toast, Rice, Noodles or Pastry… [Continue Reading]
1 lb. Hamburger Salt Pepper Garlic Salt or Powder 2 T. Onion Flakes Sliced Cheese 1 Large Can Tomato Sauce Mix first 5 ingredients. Form into thin patties, place a… [Continue Reading]