½ C. flour ½ t. salt ½ t. pepper ¾ C. buttermilk 1 C. crushed saltines 4 cube steaks (1 lb.) 3 T. oil 1 can (10 ¾ oz.) cream… [Continue Reading]
Jambalaya
Mom 3 sets of chicken thighs and legs 2 pkgs. Smoked pork sausage, sliced in ¼” pieces (big round sausages) 6 medium yellow onions, chunked and set aside Whole clove… [Continue Reading]
Lasagna
Mom 1 container (15 oz.) ricotta cheese 2 ½ C. shredded Mozzarella cheese, divided ½ C. Parmesan cheese, divided ¼ C. chopped fresh parsley 1 egg, lightly beaten 1 jar… [Continue Reading]
Nebraska-Style Goulash
1 ½ lbs. hamburger 1 T. paprika 1 t. salt ¼ t. pepper ¼ t. garlic powder 1 medium onion, diced 1 large can of diced tomatoes 1/3 C. water… [Continue Reading]
Quiche Lorraine
1 unbaked 9” pie crust 6 oz. crumbled fried bacon 2 C. shredded Cheddar and/or Swiss cheese 5 eggs 1 ½ C. half and half 1/8 t. salt Dash cayenne… [Continue Reading]
Runza’s
Filling: 2 lb. hamburger 1 very large cabbage, grated 2-3 onions, grated Tons of garlic Seasoned salt Pepper to taste Tony Cachere’s Spice Bread: 1 pkg. active dry yeast ½… [Continue Reading]
Salsa Chicken
1/4 C. brown rice, uncooked 1/2 t. extra virgin olive oil 1 T. almonds, slivered 1/2 garlic clove 4 oz. boneless/skinless chicken breast, raw 4 T. salsa, jarred or fresh… [Continue Reading]
Sausage Gravy
Mom 1 lb. raw sausage 1/3 C. flour 1 C. cold water 2 C. milk Salt and pepper to taste Break up the sausage into small pieces before browning. Browning… [Continue Reading]
Scooper Beef
1 lb. ground beef 1 pkg. dry taco seasoning ¾ c. Water 8 oz. cream cheese ¼ c. milk Chopped Onion (probably used about ¼ c.) Chopped Green Peppers (I… [Continue Reading]
Shrimp Scampi
(1) frozen bag of cooked, peeled shrimp Butter or margarine garlic powder Rinse the frozen shrimp in running water. Fry in pan w/margarine until fully cooked. Sprinkle w/garlic powder. Shrimp… [Continue Reading]