6 oz Cooked Spaghetti
2 Italian sausages, casing removed
1 Large Onion, diced
2 Zucchini, sliced
Pepper
2 Slices Bacon, cooked and crumbled
1/2 C. Parmesan Cheese
1 Jar Spaghetti Sauce, divided
2 C. Mozzarella
16 Slices Pepperoni
Pepper
Oregano
Thyme
Basil
Crumble sausage and fully cook with onion. Grease 9×13 casserole dish. Arrange zucchini in dish. Sprinkle with pepper. Layer with bacon, Parmesan cheese, half of the spaghetti sauce, the spaghetti, the rest of the sauce, the sausage and onion, mozzarella, and pepperoni. Sprinkle with herbs.
Bake at 350 degrees for 30-35 minutes.
Serves 5 @540 calories, or 6 @450 calories.