1 (18 oz) Cake Mix (any flavor)
1/2 C. Butter
3 Eggs, divided
1 (8 oz) pkg Cream Cheese, softened
2 C. Powdered Sugar
Preheat oven to 325 degrees and spray a 9×13 in baking pan with vegetable spray or non-stick cooking spray. In a large bowl combine the cake mix, butter and 1 egg. Mix well. Press the mixture into the bottom of the prepared pan.
In a medium bowl, beat cream cheese untill creamy. Add remaining eggs, one at a time, then add sugar. Beat until mixture is smooth and well blended. Pour mixture over cake mix and bake for 20 to 30 minutes until lightly brown on top.
Cool and cut into bars.