Chocolate Chip Cake

1 pkg. (4.5 oz.) chocolate Jell-O pudding mix
1 chocolate cake mix
1 pkg. (12 oz.) chocolate chips
1 ¾ C. milk
2 eggs

Preheat oven to 350. Grease and flour a bunt pan.

Combine pudding mix, cake mix, chips, milk and eggs in a bowl and mix by hand until blended; about 2 minutes.

Pour into prepared bunt pan and bake for 50-55 minutes.

Cool for 15 minutes in the pan and then turn out and finish cooling on a rack.