1 Large Bag Tater Tots
2 Bags Frozen Mixed Vegetables
2 Cans French Onion Soup
2 Cans Cream of Mushroom Soup
1 C. Milk
1 pkg. Shredded Cheddar Cheese
Mix soups and milk together in a bowl. Layer ingredients: vegetable, tater tots, then pour soup mixture over top. Do not add cheese yet. Bake at 425 degrees for 1 hour, then lower to 375 degrees, top with cheese, and bake for 30 more minutes.
6 servings = 588 Calories