1 lb Hamburger
1 Onion, chopped
3 C. Lasagna or Macaroni
3 C. Water
1 Jar Spaghetti Sauce
Garlic
2 C. Cottage Cheese
2 C. Mozzarella
I set IP to Saute and add butter. Saute Onion for a while and then add hamburger and garlic. Cook until hamburger until mostly cooked through. Add pasta, sauce, and water. Cook on high pressure for 5 minutes and then naturally release. Add cottage and mozzarella cheese.
Note: My children said this was not enough cottage or mozzarella cheese.
6 servings = 451 Calories